This Week

28 Mar - 3 Apr

Gluten free

Thai Red Salmon Curry with Greens

Tandoori Roasted Chicken with Turmeric Rice, Charred Veggies and Raita

Lemon and Mustard Baked Salmon with Zesty Steamed Greens

Crispy Potatoes Topped with Harissa Spiced Mince and Golden Feta

Healthier Chicken Fried Rice

Thai Green Chicken Curry

Pumpkin Dhal Soup with Crispy Onions

Mexican Spiced Chicken Bowls with Corn and Black Beans

Ginger, Miso Salmon Vermicelli Noodle Salad

Satay Chicken Rice Bowls

Quick and Easy Chicken Biryani

Satay Chicken with Creamy Coconut Rice, Bok Choy and Broccolini

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